This is one of the posts I will write about food intolerances and travel. When I was able to eat certain foods and now that I can't. I shall start with day trips out to the seaside.
Years ago, my mum and I would go to Eastbourne for the day, a couple of times, during the summer. Way back then, I was able to eat dairy. So, during our day out, although we'd take our own lunch with us to eat, we would pop to the sea front and buy ourselves Magnum's. I used to love the caramel choc ones. So yummy. I'd enjoy sitting on a bench, looking towards the sea, and eating it with relish. One of the other foods I used love to buying and eating was fudge. It was one of my fave sweets. I loved the creaminess of it. It never used to last long when I got it home. But that was then, when I was able to eat dairy.
Now is a totally different story. The last time we went to Eastbourne was in 2005, when my mum passed out and broke her wrist. We've not been since as Mum hasn't done any long train journeys, and doesn't know how she'd cope with one. Anyway. in 2005, I knew I was dairy intolerant, so I couldn't eat what I used to. We still took our own lunches, but we'd take snacks with us, too. We'd have crisps and fruit bars to eat instead of buying ice creams and sweets. This is what we take when we go out for days now. How I miss those Magnums. But I know I wouldn't be able to eat them because they'd give me bad IBS, and I don't what that whilst I'm out.
So, do you have food intolerances? Do you have memories of what you could eat before you were diagnosed? And what are they? Let me know. I might do an article about this some day.
